What You Need:
2-3 apples chopped (skin left on)
2 tablespoons of water
A few dashes of cinnamon
1-2 tablespoons of maple syrup
1 tablespoon of granola (optional)
Steps:
1. Chop your apples and place in skillet with the 2 tablespoons of water. Place lid and allow to simmer on a medium low for 5 mins.
2. Add the butter, cinnamon, and maple syrup to the skillet and place the lid on the skillet and allow to simmer for an additional 5 minutes or until soft. Throw in some granola while hot and toss around (optional)
Top with ice cream or whip cream! Enjoy!
The Wild Gems 