Coconut Almond Chia Seed Pudding

Talk about creamy, light, and refreshing! Especially when you add fresh fruit!

I love this flavor because it’s not overly sweet but it’s satisfying enough when you want to indulge in something sweet.

Especially if you’re trying to limit your intake on the super sugary stuff.

The coconut milk is what provides that creamy texture while the almond extract supplies the flavor.

Hope you enjoy it!


Coconut Almond Chia Seed Pudding

Servings: 4-6

What you need:

  • 2 cups Coconut milk
  • 1/3 cup Chia seeds
  • 1/2 tsp Almond extract
  • 1 Tbsp Honey

(Side note: a can of coconut milk is only 1 and 1/3 cup so if don’t feel like opening a new can of coconut milk just add regular milk. As long as it equals 2 cups)

Steps:

  1. Mix all ingredients into a bowl
  1. Store chia mix into an airtight container and allow the pudding to sit overnight
  1. Serve with fresh fruit

Enjoy!

Brown Sugar And Butter Baked Peaches

I received the grocery store ad the other day and as I’m looking it over making my grocery store list it said it was national peach month! Say what! Who knew. So of course they had peaches for sale.

(Tips for grocery store shopping in link below)

9 Grocery Shopping Tips, For A Stress-Free Trip Every time

Without knowing it was national peach month the grocery store ad reminded me that I already had peaches!

I wouldn’t mind getting more peaches on my next trip but I needed to do something with these ones that were now sitting on my counter. So I decided to make baked peaches!

If you have peaches on hand and want a quick easy dessert let this be your go to!

It’s very simple to make and very delicious. Especially when served with vanilla ice cream. Yum!

Brown Sugar And Butter Baked Peaches

Servings 8

What you need:

4 ripe peaches

8 Tablespoons of salted butter (NOT room temperature butter)

8 tablespoons of brown sugar

1/2 tsp on cinnamon

1/4 tsp of nutmeg

Steps:

Cut peaches in half and removes pits

Place a tablespoon of butter onto each peach half

Sprinkle 1 tablespoon of brown sugar onto each peach half

Combine nutmeg and cinnamon and sprinkle onto peaches

Bake in the oven at 350 for 15 to 20 mins or until peaches are soft (oven times may vary)

Serve with vanilla ice cream

Enjoy with loved ones!