Servings: 2-4 people
What You Need:
1 bundle of asparagus
3-4 tablespoons of olive oil
Salt and pepper (measure with your heart)
Italian breadcrumbs (measure with your heart)
1. Preheat oven to 400 and line a cooking sheet with foil.
2 Place asparagus on the pan, drizzle with olive oil, dash with salt and pepper, then sprinkle with bread crumbs.
3. Get your hand in there and mix it up! Place in the oven and bake for 25 mins.
Published by The Wild Gems
The Wild Gems encourages you to live life to the fullest. Like a precious stone, we too are precious, unique, and fragile. When we begin to 'cut and polish' ourselves that is when we truly begin to shine. On The Wild Gems site you can expect to find motherly blogs, easy recipes, guidance, advice, feel good stuff, and much more! We are excited for this journey and hope you will come along for the ride!
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2 thoughts on “Easy Roasted Asparagus”
We love asparagus and its health benefits – this is a great recipe!
LikeLiked by 1 person
Roasted veggies are just the best!