What You Need:
6 cups of fresh mixed melon fruit such as cantaloupe, watermelon, and honeydew.
1 1/2 tablespoons of raw honey
1 tablespoon of lemon juice
2 teaspoons of lime juice
A pinch of salt
2 tablespoons of fresh chopped mint, and extra for garnish
1. In a small bowl mix together the lemon, lime, honey and salt. Pour juice mixture over the chopped fruit.
2. Right before serving add the chopped mint and mix well.
*can be made ahead of time and refrigerated for up to 12 hours*S
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