Easy, yummy, and quick!
Once you figure out how easy this is the possibilities are endless!
I’m so excited to try more flavors and to really get creative!
Let’s just get to it shall we.
All You Need Is (for this specific pop-tart)
• premade pie crust
• smuckers natural strawberry fruit spread
• The egg white of ONE egg (all you do is brush this over the pastry before popping into the oven)
• Cookie Icing
(Sprinkles optional)
Maybe one of these days I’ll try making these with homemade dough and icing but I don’t have time! Do you!? This method of using store bought and pre-made makes this super easy, especially with your kids!
This is something fun then can make by themselves too! With adult supervision with the oven of course.
4 Ingredient Baked Pop-Tarts with pictures
Steps:
Step 1. Follow steps on the pre-made dough, on the box of dough I bought it said to roll out and let rise for 20 mins.)
– once dough is ready, cut out the size of rectangles you want and as many as you want (doesn’t need to be perfect).
– in this picture there are 6 rectangles which will make 3 pop -tarts.
Step 2:
Put a dollop amount of strawberry spread onto the rectangles. However many you are making you want to make sure each rectangle has a plain one to go on top.
Step 3.
Place a plain rectangle of dough onto each rectangle with strawberry spread. And seal each pastry with a fork. Poke some holes on top with a toothpick.
Brush egg white wash all over the pastries. (whisk egg white a little before brushing)
(I made these with my girls so they aren’t the prettiest but I’m sure if you have time you can do a nicer job!)
Step 5.
Bake at 400 degrees for 10 to 12 minutes (oven time may vary) allow to cool
Step 6.
Add cookie icing and sprinkles!
Enjoy! See, simple!
Now go get creative and Wild with this!!!
The Wild Gems 