My Bestie Had A DISNEY Themed Bachelorette! Check Out The Pictures For Inspiration

Oh my goodness where to begin!

This was an incredible/magical bachelorette! We left on a Thursday morning and arrived back on a Sunday evening. A total of 4 days.

(Some of us have kids so this was a real treat! Can you imagine!)

5 of us girls piled into an SUV driven by the brides amazing parents and we were off! One of us was smart and flew. We met up with her when we arrived in Cali. So, it was a total of six of us including the bride!

Once we arrived to our air bnb that our bride arranged in which we all chipped in we were out as fast as we were in. The maid of honor (the brides sister) and her parents stayed back to create the bachelorette vibe and they new the assignment!

While we anxiously waited for the air bnb to be transformed to bachelorette shenanigans we stopped at a dive bar that smelled like weed and had non stop murder stories on the TV lol, I’m not even kidding! Definitely unforgettable. Beer and a few shots and it was time to get the party started.

Once we received permission to head back to the air bnb we came back to a party waiting for us! There’s pictures below!

The first night we headed to dinner for cocktails, sushi, chow mein, and teriyaki chicken. We ordered so much food lol. We were also so hungry!

After dinner we headed back to the air bnb, got into our matching pj’s and began some games followed by tons of laughter and spontaneous dance moves. It was a blast!

Here was our full itinerary that was created by the party planning maid of honor!


Weekend Events

Thursday:

Once we arrived to a decked out Airbnb we each had a customized welcome bag waiting for us filled with all sorts of goodies! Matching pj’s, a hangover kit, a personalized shot glass, a bridesmaid sash, and champagne to just name a few!

We had a late diner and our server had such a familiar face, you had to be there.

But check us out! A Bunch of beauties!

At The Restaurant in the bathroom lol
We all wore black while our beauty queen wore white!
At the air bnb 🙂 right before we left.
Our beautiful bride! Xoxo
Lemon Drop Martini, personally my fav!

Once we finished dinner we headed back to get into our jammies and play some games! Spoons and kings cup were just a few!

Bride Squad!

Friday:

We enjoyed a nice breakfast where we wore black leggings and a pink ‘bride squad’ shirt with rose gold Mickey ears while our beautiful bride wore black leggings, a white bride shirt and Disney Bride Mickey Mouse ears. Our first day was spent at Disney California Adventures and we had such a great time! How cute do we look! The maid of honor planned our adorable outfits!

We lost count how many times someone told our bride “congratulations!” A lot of people loved this look!
Oh, we also had matching heart shaped sunglasses!!

Saturday:

The maid of honor surprised us with Minnie Mimosas and pastries in the morning. After breakfast we got some coffee at coffee bean and headed to the most magical place on earth! Disneyland! The bridesmaids wore ripped jeans, a black top, matching sashes, and red and black Minnie Mouse ears. While our gorgeous bride wore jeans, a white bride shirt and her bride to be Disney ears.

The photographer took some really cute pictures! Another photographer at Disneyland even grabbed her hand and took us to take some magical pictures in front of the castle! Just for us!

Kisses for the bride to be. Mwah!
Note to self: if you throw up your ring finger Disney will think it’s your middle finger and blur it!

There you have it! The amazing Disney bachelorette party in a nutshell!

However there was so much more that happened and so many inside jokes that were born lol.

It was an unforgettable trip with the best girl gang! Check out some more pics!

More Pictures From The Bachelorette! Check it out!

A backdrop where we took lots of pictures and dance videos!
The brides room with a giant inflatable diamond ring.
The maid of honor gifted us each a “Bach Bucket” full of goodies!
We also each received a customized bag full of MORE goodies! Matching pajamas, an itinerary, a hangover kit, and more! We were spoiled!
Disney cake pops were also waiting for us! They were so yummy!
Our surprise breakfast put together by the maid of honor with help from the brides parents. (Coolest parents ever right!)
Mimosa ready with customized name tags!
The cutest, I know.
Would recommend a Polaroid camera! Most definitely!
There’s our itinerary that the maid of honor made for us!
Definitely wifey of the party! All about those little details!

Pictures To Take At Disney And MUST HAVES For The Bride

Look at that ring! Just stunning! The Disney photographer is who suggested this pose! And we love it!
They wouldn’t let her hold the balloons but the pics still came out so cute!
Others saw her doing taking these pictures and then they wanted to do the same! So fun right and so beautiful!
It’s those little details! Our Bride even had the cutest wedding themed Disney backpack!
A princess about to marry her prince. *sigh* who doesn’t love LOVE!

Welp! There you have it!! 🙂 If you’re having a bachelorette in Disneyland or planning one, good luck and have tons of fun! You won’t regret it!

Xoxo

– m.g.

Me with the Bride ❤ love you!

Tio’s Shrimp Cocktail

Servings 10 to 12

What You Need:

4 lbs of shrimp peeled and deveined

2 cucumbers chopped

1 Serrano pepper finely chopped

3 large tomatoes chopped

2 celery sticks (1 chopped)

6-7 limes juiced

1 qt of calamato juice or half of a 2qt bottle

1/2 white onion finely chopped

1/4 of white onion un-chopped

1 teaspoon of pepper

3-4 teaspoons of salt

1 tablespoon of cilantro chopped

Steps:

1. In a pot of water add the shrimp, 1 celery stick, 1/4 of an onion and bring to a boil. Boil for 1 minute. Reserve a cup of the shrimp water.

2. Add your chopped pepper, onion, tomato, cucumber, cilantro, and celery (the veggies) in a large bowl.

3. Add the lime juice, Clamato, shrimp juice, salt and pepper and mix well. Add additional salt, pepper, and lime juice if needed or until desired taste.

Enjoy!

Serve with tostadas or Tortillas chips. Add in ketchup or hot sauce.

Add 1 celery stick and 1/4 of an onion. Bring to a boil and boil only for 1 minute. Even when you see the shrimp begin to turn pink, wait till the water is boiling and boil for 1 minute. Then set aside to cool.
Allow the shrimp to cool before adding to the veggies.
Reserve some the shrimp water from boiling. You will add this to the shrimp cocktail. About 1 cup.
How small to chop the onion and pepper
How small to chop the tomato.
This is all the cilantro we used. Chopped up makes about 1 tablespoon.
This is the hot sauce we prefer with it.
Yum! Soooo good!

Spinach Artichoke Dip With Green Chiles

What You Need:

10oz of fresh spinach

2 14oz cans of artichoke hearts (rinsed and drained)

1 1/2 cup of whole milk

8oz of cream cheese softened

1/2-3/4 cup of Parmesan cheese

2 cups of shredded pepper Jack cheese or Jack cheese

Salt and pepper for taste

1/4 cup of minced garlic (jarred is fine)

8 tablespoons of unsalted butter

2 4oz cans of green chilies

Steps:

1. In a large skillet melt 4 tablespoons of butter with the garlic. Add spinach, season with salt and pepper and sauté until spinach is wilted. Transfer to a strainer.

2. In the same pan, melt 2 tablespoons of butter and add the artichoke harts. Season with salt and pepper. Sauté for about 7 mins. Transfer artichokes to strainer as well.

3. Keeping the same skillet, add the remaining butter (2 tablespoons), the milk, and cream cheese . Once cream cheese is melted add the pepper Jack cheese (leaving a little left out to top it off with) and Parmesan cheese. Cheese mixture will become a little curd like. Add the green chilies and turn on low heat, while watching carefully and mixing.

4. Chop up the spinach and artichokes, then add to the cheese mixture. Turn off heat and mix well until all combined.

5. Pour into a 2 1/2 quart baking dish, top with additional pepper jack cheese and bake at 375 for 15 to 20 mins until cheese is bubbly and a little golden on top.

Enjoy with tortilla or pita chips!

Easy Homemade Salsa and Chips

Salsa made at home along with homemade tortilla chips just taste better! It’s all so easy and doesn’t take a lot of time at all!

HOMEMADE SALSA

What You Need:

3 decent sized Roma tomatoes

2-3 Serrano peppers (1 for a mild flavor. And make sure it’s Serrano. Jalapeño will give a different flavor.)

5-8 garlic cloves (not jarred minced garlic)

1/4 of a large white onion

Salt for seasoning

A generous handful of fresh cilantro

Steps:

1. In a small medium pot bring the tomatoes, onion, garlic, and peppers to a boil. Simmer until very soft. The skins will begin to peel.

2. Once the veggies are soft place them in a medium sized mixing bowl. Add about 1/4 cup of the water the veggies were boiling in.

3. Sprinkle with salt and add handful of fresh cilantro. Mix with a blender. Taste and add more salt or cilantro if needed. A squeeze of lime can be added, that’s optional.

HOMEMADE TORTILLA CHIPS

What you need:

Vegetable oil

Sea salt

Corn tortillas

Steps:

1. Stack 7 Corn tortilla on top of each other. Cut the stacked tortillas vertically and then horizontally. Giving you 28 corn tortilla triangles.

2. Heat your skillet to a medium heat with 1/2 inch of vegetable oil.

3. Once oil is heated (it will begin to sizzle and bubble a little) begin adding the tortillas into the oil. Fry until golden brown on both sides. (Use to tongs to flip)

4. Place finished tortilla chips on a plate with paper towels to soak the excess oil. Sprinkle with sea salt right away. Allow to cool.

Enjoy!

Fall Wines And The Perfect Pairings That Go With Them

“Every empty bottle is filled with a great story”

-unknown

Fall is here!

Time to start planning those Fall social events and family/friend gatherings! A time to reminisce, laugh, story tell, and mingle!

Who’s excited for the season!!

If you enjoy hosting parties and enjoy wine this is the post for you. Take a look at these perfect Fall Wines and these tasty foods that compliment them perfectly!

Below are 4 Fall wines and the perfect pairings for them to make it easier for your planning.



Fall Wines And The Perfect Pairings That Go With Them

Merlot

  • Slow Cooker Beef Stew
  • Grilled Steak
  • Roasted chicken
  • Grilled Lamb Chops
  • Caprese Salad
  • Caesar Salad
  • Mushrooms (add to a salad, a sauce, or a side)
  • Mashed potatoes
  • Macaroni and cheese
  • Brussels sprouts with bacon
  • Pasta
  • Gouda and cheddar cheese

Pinot Noir

  • Salmon
  • Tuna
  • Glazed Ham
  • Grilled asparagus
  • Pulled pork
  • Pasta
  • Roasted chicken
  • Casseroles
  • Stews
  • Pizza
  • Cheeseburgers
  • Duck

Sparkling Wine

  • Shrimp
  • Fried calamari
  • Buttered popcorn
  • Stuffed mushrooms
  • Fruit based desserts
  • Smoked salmon
  • Oysters
  • Sushi
  • Asparagus
  • Almonds

Unoaked Chardonnay

  • Pasta in a creamy sauce
  • Creamy vegetable soups
  • Chicken
  • Crab
  • Grilled fish
  • Butternut squash
  • Pumpkin
  • Corn
  • Crab Cakes
  • Fried Chicken
  • Turkey

 

If you really LOVE Fall check out this list FALL MUST DO’S list! Click on the link below.

15 MUST DO’S For A Memorable FALL – The Best Season